We often get out of our anthill to have a talk with inspiring people and to chat with them about their passion, motivation and obviously insects. The introduction This month, we met a young participant from our photo contest “Summer … Read more
Today, JIMINI’S is presenting you its new recipe… In order to help you discover alternative protein sources, the easiest way is during the appetizer. For so, we prepared you a recipe combining 2 alternative proteins: Insects and algae. Algae and … Read more
In the blog, we discussed the question of whether edible insects are superfoods, we used the term ‘ento-vegetarian’. We got surprisingly many questions about what exactly this means. Here follows the explanation, taken over with permission from the author on … Read more
Edible insects can be cooked and prepared in a lot of different ways! That’s why at JIMINI’S we love to create a lot of different recipes with insects from starter to dessert. For today, we prepared a crumble with red … Read more
Our ORIGIN range has been created 3 years ago to help you embark on an exciting journey: Give you the opportunity to let you create recipes and cook edible insects. With the time passing by and listening to your feedbacks, … Read more
You started your halloween event with an insect recipe as a starter, you’ll finish it with a dessert containing insects! To finish your Halloween event by pleasing your sweet vampire’s tooth, discover our recipe made out of edible insects! It … Read more
Did you know that? In Brazil, we love soccer, Caipis, but we also love… edible ants! Edible ants in Brazill! Just as in Mexico where people love eating edible grasshoppers called Chapulines in Oaxaca, Brazilian also eat insects. You … Read more
For beginning your Halloween event, begin with an insect recipe as a starter: Some mummified grasshoppers. We got this recipe in mind for a long time and we thought that it was the perfect moment! Who said that we need … Read more
This year the national science fair is lasting more than a week in Paris. From the 8th to the 16th October, biology, chemistry, physics, nutrition and ecology are highlighted. By offering edible insects, we fall into many of these categories. … Read more
Let start cooking grasshoppers! Fish “rillettes”, that’s so old fashion! Tuna with fresh cheese, that’s a nice way to welcome your guests for a party, but let step up the game by cooking insects! For today, we will use grasshoppers … Read more
